Bistro and Restaurant

Italian restaurant in a historical building

A chef that favours an honest kitchen with fresh daily products, scoring 14/20 in the 'Gault Millau' guide.

Parisian style café-bistro providing a warm welcome and overlooking the Leie riverbanks.

Chef Matthieu Beudaert is best top young chef of Flanders.

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Byttebier - Chapter 4 & La Cantine is a one-of-a-kind store. Located in a historical building in the centre of Kortrijk. 

A new lunch concept centred on the theme of sourdough bread.

Bistro with French joie de vivre. The ultimate recommendation has to be the steak tartare.

Top products, fine dishes and fries to die for at reasonable prices.

Refined cuisine served in a historic and extremely stylish hotel-restaurant.

Traditional cuisine with a twist, in a historic building with a terrace leaning against the park. Quite child friendly.

Trendy atmosphere and healthy foods.  Not only a good place for lunch, there is also a wrapping-free shop.

Bakery and organic café in a stately townhouse.

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Savour some delicious tapas y mas dishes in a unique local atmosphere.

A cozy eatery with tasty and reasonably prices dishes. The sitting room can be reserved for groups.

Jack is a different way to look at fast food. Located in the heart of the city, where you can eat the best burgers in a cosy atmosphere.

A cozy and trendy bistro with a passion for local products next to the museum Texture.

Fine dining and lunching (business lunch € 55 all-in). Carefully selected gastronomic menu (with 1 or 2 starters). We even offer the possibility to savour just one dish. At Hostellerie Klokhof we are always open to suggestions!! Guaranteed top-class service...
Weather permitting, you can even eat outdoors in the gentle shade of our sycamore trees. Hostellerie Klokhof stands for fine dining in a cosy setting. Our restaurant is the place to be for quality dining in a relaxing atmosphere. Top products processed in an original way.

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First-rate traditional and modern French dishes. The chef scores 14/20 in the 'Gault Millau' guide.

A small restaurant with a creative kitchen and fresh daily products. The chef is awarded a score of 14/20 by the 'Gault Millau' guide.

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Cosy place for lunch with a wide choice of fresh, trendy and traditional dishes.  Serves fresh pancakes and waffles in the afternoon.

Freshly made cheeseburgers and vegan burgers, and delicious hand-cut chips.

Culinary refined dishes and a warm welcome of the hostess. Located in a stately mansion. 

Attractive brasserie in a unique location in the historic part of Kortrijk. In the summer it has a terrace besides the Church of Our Lady.

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A back-to-basics soup bar in the very heart of Kortrijk. Cold pasta salads are also on offer during the summer months.

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The grandeur of a castle and an impressive setting to showcase some delicious dishes.

Unique restaurant concept, in which you literally dine in the kitchen. The chef scores 15/20 in Gault&Millau.

Fine cuisine in a pleasant setting.

Trendy atmosphere with dishes inspired by the season and according to the market supply.

A fun food cafe with a limited menu at a fair price.

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Refined bistro cuisine which uses seasonal products purchased from local producers. 

received their first michelin star in 2016.